Did Australia really plagiarise the pavlova recipe from New Zealand? Or does the beloved meringue-based dessert have its origins in royal Germanic kitchens? Find out what I discovered in this […]
A diverse selection of restaurants, perfectly reflecting the diversity of choice in manic Mong Kok. My two favourites from 7 of the best spots to dine out in Mong Kok […]
It was two days of eating some of the best desserts in Macau in order to research this story, Just Desserts. All photos feature the delicious desserts from Le Buffet, […]
In this article for AsiaSpa magazine I highlight ten desserts, from around the world, that are sure to fan amorous flames.
I had the privilege of traveling to Sri Lanka late last year to attend the Dilmah School of Tea, run by the ethical family-tea company Dilmah. From a foodie view […]
A couple of weeks ago was an eclectic one in terms of food. The two highlights for different reasons were indulging in a spot of afternoon tea at Island Shangri-La, […]