Hot Spots – Sham Shui Po
So many great choices for a memorable dining experience in this super old neighbourhood including the 7 I picked, based on personal visits, for this article in SCMP’s Good Eating […]
So many great choices for a memorable dining experience in this super old neighbourhood including the 7 I picked, based on personal visits, for this article in SCMP’s Good Eating […]
In this article I spoke to five leading food professionals about what are the dishes that define Hong Kong for them and where to eat them. The restaurants recommended, are on […]
Any shopping area worth its salt is surrounded by a multitude of dining options and this is true of Causeway Bay’s Times Square and its neighbouring streets, where the variety […]
As a dining destination, Harbour City in Tsim Sha Tsui has a lot of draw factors, including Michelin starred restaurants, celebrity chefs, overseas imports, cuisine variety and constant new openings. Click […]
Said to have anti-ageing properties, and to promote cell regeneration, boost immunity and enhance sex drive, edible bird’s nests have become popular with Chinese millennials. In my latest origin series for […]
The second article in my weekly food origin series for South China Morning Post. This time it is century eggs – How are they really made, where are they from and […]
Nestled between Sai Ying Pun and Kennedy Town, Shek Tong Tsui is home to busy restaurants, quirky cafes and hipster hang-outs serving all kinds of cuisines, including the best Singaporean […]
In many newer development areas dining options are often centred around malls, as is the case with West Kowloon. Both Elements and Olympian City malls feature well established favourites, that […]
A diverse selection of restaurants, perfectly reflecting the diversity of choice in manic Mong Kok. My two favourites from 7 of the best spots to dine out in Mong Kok […]
Seven fabulous reasons to dine in Hong Kong’s Causeway Bay