Umberto Bombana: An Interview
Hope you enjoy this bilingual interview with Umberto Bombana, the only Italian chef outside Italy with three Michelin stars, published in September’s Landmark magazine. The Cover Shot The Interview Food Shot […]
Category Archives: Chefs
When I was In the Kitchen
One of the most intimidating and rewarding things I have done to date as a food writer is the column I had on WOMguide’s website called In the Kitchen. As […]
Gagnaire, Keller, Bottura: a few favourite chef interviews
During my time as associate editor of WOMguide I interviewed many chefs, the following 10 stood-out for different reasons. Many of the interviews also feature a recipe. Martin Benn. He […]
Sybarite Unlimited 